WEEKLY SPECIALS AT EDELWEISS

FROM FORREST INTO THE EDELWEISS

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SOUP

CREAMY SOUP OF FRESH CHANTERELLES

WITH ROASTED BACON

€ 6,90

 

APPETIZER

FIELD SALAD WITH FRIED CHANTERELLES, WACHAUER BACON STRIPS AND OUR HOUSEMADE BRED

APPETIZER  € 11,90    MAINCOURSE  € 19,90

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MAIN COURSES

FRESH CHANTERELLES IN PARSLEY-CREAM SAUCE

WITH SLICED BREAD DUMPLINGS AND CUCUMBER SALAD

€ 17,90

MINCED MEAT OF VENISON ROASTED IN BUTTER

WITH CANTERELLS IN JUNIPER-CRANBERRY SAUCE

WITH SMASHED POTATOES

€ 18,90

ONE PIECE ROASTED PORK LOIN OF PINK WITH ROASTED HERBS-CHANTERELLES,

JUNIPER-NATURAL GRAVY AND HAZELNUT-SPÄTZLE

€ 27,90

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DESSERT

SHREDDED COTTAGE-CHEESE PANCACE WITH VANILLA ICE

AND CARAMELIZED VINEYARD PEACH

€ 9,50

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OUR WINE RECOMMENDATION

2017 GRÜNER VELTLINER „WAGRAM“

12 % Vol. Weinberghof Fritsch, Kirchberg am Wagram, Niederösterreich

Glas 0,2lt  €  7,20  Flasche 0,75lt  € 26,00

 

2013 Blaufränkisch Rosé “Deutschkreutz”

11,5 % Vol. Rotweingut Igler, Deutschkreutz

Flasche 0,75lt ink. 0,5lt Wasser € 29,00