WEEKLY SPECIALS AT EDELWEISS
ASPARAGUS AND WILD GARLIC
FROM FARMER MERLAU
A SOUP
ASPARAGUS CREAM-SOUP
WITH PIECES OF ASPARAGUS
AND WILD-GARLIC-OIL
€ 8,50
A STARTER
FRESH ASPARAGUS SALAD WITH WILD GARLIC-PESTO
AND REGIONAL STRAWBERRIES
AS STARTER € 12,90 AS MAINCOURS € 19,90
A MAIN COURS
PORTION OF WITH ASPARAGUS WITH:
SC. HOLLANDAISE OR BROWN BUTTER AND PARSLEY POTATOES
€ 23,90
WITH SUCCULENT SALZBURGER COUNTRY HAM
AND THINLY SLICED SOTH TYROLIAN BACON
€ 30,90
WITH ORIGINALE WIENER SCHNITZEL FROM VEAL
€ 33,90
WITH VENISION-STEAK
(WILD BOAR OR DEER)
Changes every day, please ask our staff about it
€ 36,90
A DESSERT
CURD-KAISERSCHMARR´N
WITH CARAMELIZED PUMPKIN-SEEDS AND VANILLA ICE
€ 12,90
WINE RECOMMENDATION
OSKA-ROSE FROM WINERY FRITSCH IN ÖSTERREICH
12,5%vol., DRY
Glas: 7,90€ Bottle: 30,00€