WEEKLY SPECIALS AT EDELWEISS
VENISON WEEKS AT EDELWEISS
FROM DEER OR WILD BOAR
A SOUP
DEER SOUP
WITH A BACON-DUMPLING AND VEGETABLES
€ 6,90
A STARTER
CARPACCIO OF DEER FILET IN PEPPER-COAT
WITH BALSAMICO, OLIVE OIL AND PARMESAN
€ 11,90
A MAIN COURS
HOMEMADE STRUDEL FILLED WITH MINCED GAME,
GRATINATED WITH MOUNTAIN CHEESE AND CRANBERRY JAM
WITH A FRESH SALAD
€ 19,90
ROASTED LIVER OF DEER OR WILD BOAR
WITH GLAZED APPLES, ONIONS AND MASHED POTATOES
€ 21,90
RAGOUT OF DEER
IN JUNIPER-CRANBERRY SAUCE WITH APPLE-RED CABBAGE AND HAZELNUT SPÄTZLE
€ 26,90
ROASTED GAME-FILET
WITH MADEIRA-JUS, FRESH GRAPES, BACON BEANS AND DUMPLINGS
€ 36,90
A DESSERT
ICED APRICOT DUMPLING
WITH BUTTER SPRINKLES AND APRICOT-ROASTER
€ 8,90